Women in northern Ghana have limited access to agricultural technology and are forced to do most of their farming activities manually, from clearing land to planting, harvesting and processing. This limits their agricultural productivity in multiple ways. Women can only cultivate as much land as they can clear, and since they rarely have title deed to the property, they are frequently forced to move to new plots of land every few years, as their now-improved fields are taken over by male farmers. Traditional planting, scattering seeds by hand, results in low yields, and manual harvesting and processing results in products of inferior quality, which fetch lower prices at market. In addition, farming manually is extremely time- and labour-intensive.