Blog

Stories from the work MEDA does around the world.

Why we need to invest in biodiversity

This December, the 15th Conference of Parties (COP) to the Convention on Biological Diversity (CBD) meets in Montreal to create a mechanism that enables people, like this rice farmer, to make decisions that do not result in biodiversity loss but rather protect and restore it. The main objective is to adopt a 10-year biodiversity framework that will advance, protect, and sustainably use the biodiversity of our planet.

What we learned at the Cacao Congress in “Chocolate City,” Philippines

Under the theme “Cacao is Gold,” we met with our friends and colleagues for two days at the Annual National Cacao Congress on November 24th-25th to create strategies to make the cacao industry in the Philippines reach its full potential. MEDA presented its Global Affairs-funded Resilience and Inclusion through Investment for Sustainable Agrikultura (RIISA) project.

COP27 – Why moving too slow on climate change is not an option

In 2015, the world came together in Paris, France at the 21st Annual Conference of Parties (COP) to implement the Paris Agreement. This legally binding international treaty on climate change committed 196 countries to limit global warming to below 2 degrees Celsius, preferably to 1.5 degrees Celsius compared to pre-industrial levels. It is expected every COP after Paris will build on its impressive achievement.

The future of the global food system

A couple of weeks ago, MEDA’s Annual Convention allowed us to see our colleagues, friends, and supporters in person for the first time since 2019. We heard from engaging speakers and participated in various tours and networking events. As part of the Convention, I was one of the speakers at the “Addressing the risks in our global food systems and what it means for entrepreneurs” seminar. Along with my great colleagues, we had an opportunity to discuss the challenges and opportunities entrepreneurs face in the current global food system (GFS).

Leaving no one behind on World Food Day 2022

This year’s growing season was particularly difficult for farmers around the world. With supply disruptions caused, in part, by sanctions against Belarus and Russia, synthetic fertilizer prices skyrocketed, doubling their prices at the beginning of the growing season in April and May 2022.

Why MEDA works with rural women

Rural women play a critical role in agriculture, making up more than 40% of the labor force in many lower to middle-income economies. Yet they are disproportionately affected by poverty, perpetuated by unequal access to productive resources, non-participation in decision-making processes at all levels of governance (traditional, government, and household), and other forms of discrimination.

Why harnessing local knowledge is best- a conversation among project staff from Kenya and the Philippines

To better explain MEDA’s transformational journey towards embracing a North-South equilibrium and developing partnerships that are based on delivering systems-level impacts in agri-food systems, Catherine Sobrevega (Country Director, Philippines) and Geoffrey Juma (Country Director, Kenya) sat down with Jessica Villanueva, Senior Director, Technical Areas of Practice to reflect in their own words how their work addresses current trends in international development and contributes to the goals espoused by MEDA’s Strategic Plan.

Connecting impact investment and agricultural development: MEDA bridges the gap

In 2020, MEDA launched a bold Strategic Plan, Towards an Equal World. The plan outlines our ambitious goal of creating or sustaining decent work for half a million people in emerging economies by 2030 by strengthening agri-food market systems, working in partnership with others to drive system-level impact, and most importantly, shifting decision-making from the Global North to the Global South.