MEDA Blog

Women Feeding Communities: Celebrating GROW on World Food Day

Ghana GROW

To mark World Food Day (October 16, 2018), MEDA is sharing impact stories collected from our projects in the field. These stories highlight how MEDA is addressing food security in the area of economic development.

Mariam is a soybean farmer who helps to support a household of seven people. Mariam joined the GROW project in 2014 and is a member of the farmer group, Nimodongo meaning “one voice.”

Prior to joining GROW, it was very difficult for Mariam to get fresh vegetables in her community during the dry season. Her community did not have a proper dam to allow irrigation for their crops. She had to travel to the nearby market, which would take at least 30 minutes by car. The journey along the bumpy road to the market does not provide public transit, making it harder for individuals to reach their destination.

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Unlocking possibilities for dry season agriculture

Implementing Keyhole Gardens to Improve Food Security for Women in Ghana

When the tropical storms subside and the dust begins to gather, farmers in Ghana become concerned about how to sustain their gardens. With water scarce during the dry season, water retention becomes a challenge. MEDA targeted its keyhole garden project towards women because women produce 70% of Ghana’s food crops. As a result, they have a direct connection with expanding crop cultivation and providing their families with sufficient nutritional needs. Funded by the Bill & Melinda Gates Foundation, the project’s goal was to extend the growing season for female farmers.

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