Stories from the work MEDA does around the world.
Over 700 youths from across Bauchi State, Nigeria have been empowered to become Environmental Protection Agents by planting over 7,000 economic trees through the Nigeria WAY Project. The project is
When Krista Rittenhouse talks about why she supports MEDA as a monthly donor, she starts with the word trust. “People I trust, trust MEDA,” Krista says. At the heart of
Risk taking is a necessary ingredient of growth and innovation, but it can be difficult to take the first step and dive into the unknown. MEDA’s Nigeria WAY project is
A worldwide call for racial justice in the wake of the death of George Floyd has galvanized organizations, including MEDA, to closely examine processes and practices that could be perpetuating
Donating monthly to MEDA is just an ordinary thing for Hannah Hill. “When I graduated from university and had a steady stream of income, it become obvious I could also
Praying and training that we be a blessing, and by our handiwork daily confessing: we are committed to serving humanity, worship and work must be one. From “Worship The Lord”, Fred Kaan I wish I could
In Nigeria, certain socio-cultural beliefs prevent girls from developing their potential. These beliefs contribute to higher rates of poverty, illiteracy, and early marriage among young girls in this country. The MEDA WAY project works with communities and families in Nigeria’s Bauchi State to improve
The soybean is a versatile crop that can be used to make many foods: Soy Jollof rice, Soy milk, Soy kebab and Soy stew are just a few of the
Prime Minister of Canada, Justin Trudeau, announced a doubling of Canada’s international climate finance from CA$ 2.65 to CA$ 5.3 billion, over a 5-year period, during the G7 meeting held
Quick. Name the first company that comes to mind when you think of the global agri-food sector. Was it Nestle, Proctor and Gamble, or Cargill? Perhaps Danone or Olam? Maybe
At MEDA, we believe that small-scale producers are at the heart of our food systems. We recognize the necessity of sustainable food systems in building strong communities, equitable livelihoods, and
Forests cover one-third of the world’s land area and remove an estimated 2.1 billion tonnes of carbon dioxide annually. We rely on them for food, medicinal treatments, biodiversity, soil health,
