Fuel for the journey: Colleen Dyck in her basement kitchen where protein, fibre and Omega 3 are packed into tasty GORP bars.
Popular adventure product has a dual mission — furnish clean energy and get people out into God’s creation
Colleen Dyck got a call one day from a retailer: “Did you just pay three people to come into our store and urge us to sell your bars?”
It’s a business owner’s dream — to have customers help with marketing.
That’s what has happened in the four years since Dyck started manufacturing GORP Clean Energy Bars.
As featured in The Marketplace - 2016 - May/June:
by Cavelle Dove, Myanmar
I grew up in the most eastern part of Canada, in Newfoundland. My early years were in a very small homogenous rural community, where the most exotic thing that ever happened was that once a month we would drive to a larger centre and buy bananas. Bananas! It was a luxury and a reminder of a larger world somewhere out there.